Vegan Non-Dairy "Cheeze" Pizza

 

Vegan Non-Diary "Cheeze" Pizza

Ingredients -

1. Vegan Large/Medium Pizza Crust - http://www.rusticcrust.com/ready-made-pizza-crust.html
2. Vegan Daiya Shredded Non-Dairy "Cheeze" or any Vegan Non-Dairy "Cheeze" that comes in a variety of flavours - http://www.daiyafoods.com/
3. A jar of your favourite vegan pasta sauce

Method -

1. Lay all ingredients onto pizza crust, brush edge of pizza crust lightly with olive oil and bake in oven 400 degrees F until crust is lightly browned and "cheeze" melted....that's it :)

* Daiya Vegan "Cheeze" is available at Whole Foods and sometimes at certain groceries.