Singapore Style Veggie Vermicelli

 
Singapore Style Veggie Vermicelli

This is what the original version looks like that comes with meat --
http://belachan2.blogspot.com/2009/10/singapore-style-fried-vermicelli.html

All the ingredients in the original recipe are substituted with vegan options. There is Vegetarian imitation "Oyster" sauce now but I just used sea salt & pepper and cut out the meat. It gives a clearer taste in my opinion :)